Friday, 11 October 2013

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Symposium joint with AGROTUR: 

Session 4. Quality of meat and products
(Chaired by Maja PREVOLNIK & Emiliano DE PEDRO SANZ)

9.00 ‒ 9.30 Ana Isabel REY New technologies for characterization and quality assurance in pig (invited)

9.30 ‒ 10.30 Short communications (3 short lectures, posters, discussion)

9.30 PORCU S. et al. Qualitative, chemical and nutritional traits of dry-cured ham of Sarda breed pigs: effect of rearing system

9.45 IZQUIERDO M. et al. The effect of immunocastration on carcass and meat cut yields in extensively reared Iberian gilts

10.00 GARCÍA CASCO J.M. et al. Prediction of feeding system in Iberian pigs with three analytical methods by means of discriminant analysis

10.15 ‒ 10.30 Posters and discussion

10.30 ‒ 11.000 Cofee break

Session 5. Salt reduction in dry-cured products and health
(Chaired by Carolina PUGLIESE & Marjeta ČANDEK-POTOKAR)

11.00 ‒ 11.30 Mónica FLORES et al. Healthy trends affect the quality of traditional meat products in Mediterranean area (invited)

11.30 − 12.00 Short communications (2 short lectures, discussion)

11.30 SCHIVAZAPPA C. et al. Effect of salt reduction on the length of the resting stage of Italian typical dry-cured ham

11.45 ŠKRLEP M et al. Effect of salting duration on salt content and proteolysis in Kraški pršut dry hams after the resting phase

12.00 LISJAK K & RENČELJ S. Presentation of the Consortium Kraški pršut and project Agrotur

12.30 – 14.00 Lunch

Session 6. Rural development: environment, marketing, consumer
(Chaired by Vincenzo CHIOFALO & François CASABIANCA)

14.00 DOURMAD Jean-Yves & CASABIANCA François Comparison of rearing systems for environmental impact (invited)

14.30 − 15.15 Short communications (3 short lectures, discussion)

14.30 KASTELIC A & ČANDEK-POTOKAR M Application of quality labels for product valorisation and conservation of local breeds - a challenge for Slovenian local pig Krškopolje

14.45 MÜLLER T et al. Managing a local breed is a hard way to find a compromise between collective needs and individual aims.

15.00 DUARTE J et al. The effect of fertility rate and number of piglets weaned in production costs of commercial Iberian herds in Extremadura (Spain)

15.15–15.30 Posters and discussion

15.30 Horizon 2020 perspectives (talk by Slovenian representative in Bruxelles)

16.00 Closing of the symposium

 

Visit of Ljubljana (free or guided tour based on the interest)